CATERING SPECIALS


CATERING


Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.
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MEET OUR TEAM


MATTI
VERDER

General Manager

575-562-2217
Matti.Verder@sodexo.com

ANDY
PENA

Manager

575-562-4609
Andy.Pena2@sodexo.com

BRANDON
NOLETTO

Executive Chef

325-352-0551
brandon.noletto@sodexo.com

CHRISTOPHER
REYNOLDS

Catering Supervisor

575-562-4609
Andy.Pena2@sodexo.com

JUSTIN
MASSEY

Food Service Manager


Justin.Massey@sodexo.com


EXPLORE

Commencement is a significant event in the academic world. It is a time of gathering to celebrate. Check our receptions to gather friends and family.
Seasonal Menu Options
 
Check out our Tex Mex themed menu items.
Learn More
 
Honor the achievements of our students, staff, and faculty community by gathering for a celebratory reception.
Seasonal Menu Options